Dark Forest Sparkling Kombucha - Pink Lemonade is based on raspberries and lemons, equal parts of tart and fresh with a hint of sweet raspberry sherbet. We love it during a hot day, in the morning, and cheekily with anything clear at the end of the day. Gluten and nut-free, 100% Vegan, No colours or preservatives.
Raspberries are naturally low in sugar and still satisfy a sugar craving. And lemons are great for balancing out your tastebuds and help reduce the need for heavily processed foods.
Made with fresh whole ingredients.
Made from whole raspberries and lemons, Dark Forest Kombucha is traditionally slow crafted using 100% Australian organic green tea, raw sugar, and whole fruit. The result is a lively crisp soft drink, low in sugar, high in great gut-loving acids, gluten and nut-free, 100% Vegan. And absolutely no stevia or weird-ass sugars.
Designed and packaged to order
All our products are made to order so be assured, you will receive a bespoke beverage designed and packaged for you.
Traditional and Alive
Our product will arrive in a few days and will need to be kept in the fridge or somewhere cool. We don't pasteurise and add nutrients, we craft traditional old-school Kombucha which means our products are naturally high in bioavailable nutrients that will help with digestion, your gut microbiome, and general wellbeing.
Ingredients: 100% Australian green tea, whole raspberries, lemon, and cane sugar.
Residual sugar: 2.9%
Serving suggestion: Pink Lemonade is pretty and fun so should be drunk in the sun, at parties, and in clear glass. It goes great with seafood, salads, and Thai.